Anjou rouge Cabernet Franc 2021

Anjou rouge Cabernet Franc 2022  – 75cL

Grape variety :  90% Cabernet Franc and 10% Grolleau
Terroir : Clay loam, schist subsoil
Vinification  :
A blend of plots aged between 35 and 45 years. Harvested by hand, sorted in
the vineyard. 100% destemmed, pre-fermentation cold maceration. One
light pumping over to gently extract tanins and color.
Aged in vats for 8 months (12.5%vol.).
Tasting notes:
Garnet colour. Notes of spices with red fruit aromas.
Fine, intense nose. Rich and full on the palate, with fruity and acidic notes.
Silky tannins.
Good ageing potential.
Pairings:
Enjoy with meat dishes in sauce, game, cheese or autumn vegetables.
Serve between 14 and 16°C.

Orders can be placed in multiples of 6 (1 box = 6 bottles), and a mix of references is possible.